peach yogurt pops
Posted by admin on February 8, 2010
peach yogurt pops
Peach Yogurt Pops
1 1/2 cups sliced fresh peaches
1 cup low fat or fat free plain yogurt
1/4 cup liquid honey
Combine peaches and yogurt in blender. Begin to process. While processing, add in a slow stream. Process until smooth. Pour into Popsicle molds. Insert Popsicle sticks. Freeze until firm.
For 6 servings: 92 calories, 0.6 g fat, cholesterol 2 mg. sodium 30 mg. carbs. 91.2 g., fiber 0.9
WW Points: 2
A true friend is somebody who can make us do what we can. — Ralph Waldo Emerson