Posted by admin on 6th February 2010
Fajitas on a Stick
Posted by darlene60 at recipegoldmine.com 8/8/02 9:57:13 am
1 (1 1/4 pound) top sirloin steak, cut 1-inch thick
1/3 cup bottled Italian dressing
3 tablespoons fresh lime juice
2 green or red bell peppers, each cut into quarters
2 medium onions, cut crosswise into 1/2-inch slices
8 medium flour tortillas, warmed
Prepared salsa
8 bamboo skewers
8 medium flour tortillas, warmed
Soak 8 (9-inch) bamboo skewers in water for 10 minutes; drain. Trim fat from steak. Cut steak crosswise into 1/2-inch thick strips. Thread an equal amount of beef, weaving back and forth onto each skewer.
In a small bowl, combine dressing and lime juice, mixing well. Brush onto beef, peppers and onions.
Place vegetables on grid over medium ash-covered coals. Grill peppers uncovered 12 to 15 minutes and onions 15 to 20 minutes or until tender, turning both once. Approximately 10 minutes before vegetables are done, move vegetables to outer edge of grid.
Place beef in center of grid and grill 8 to 12 minutes for medium rare to medium doneness, turning once. Season beef with salt as desired. Remove beef from skewers. Serve beef and vegetables in tortillas with salsa.
Say what you know, do what you must, come what may. — Sonia Kovevsky
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Posted by admin on 6th February 2010
Candy Bar Hot Chocolate
2 egg yolks
2 ounces milk chocolate candy bar with
fine nuts (such as Toblerone)
1 cup milk
Beat the egg yolks in a small bowl; set aside.
Coarsely chop chocolate and place in a 2-cup microwave-safe glass measuring cup with a spout. Add the milk. Place the measuring cup, uncovered, in the microwave. Whisking once or twice, cook on MEDIUM-HIGH (70 percent power) until chocolate is melted and well blended, 2 1/2 to 3 minutes. Remove the cup from microwave and slowly pour chocolate into the reserved egg yolks, whisking constantly. Return mixture to the measuring cup and cook in microwave until heated through, about 1 minute. You may need to rotate the measuring cup if your microwave doesn?t have a carousel.
Pour into mugs and serve.
Makes 2 servings.
Per serving: 280 calories; 18 g fat (9 g saturated fat; 56 percent calories from fat); 23 g carbohydrates; 235 mg cholesterol; 90 mg sodium; 222 mg calcium; 1 g fiber
Use power to help people. For we are given power not to advance our own purposes nor to make a great show in the world, nor a name. There is but one just use of power and it is to serve people. — George Herbert Walker Bush
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Posted by admin on 6th February 2010
2 lb Boneless Pork, cubed All-Purpose Flour Salt Pepper 2 tb Oil 4 Onions, sliced 1 Clove Garlic, minced 1/4 c Parsley, chopped 1 t Caraway seed 14 1/2 oz Chicken Stock 12 oz Beer 2 tb Red Wine Vinegar 1 tb Brown Sugar Combine salt, pepper and flour. Dredge pork in flour mixture. Heat oil in deep skillet. rown pork; add onions and garlic; cook 5 minutes. Pour off any drippings. Stir in parsley, caraway seed, bay, stock, beer, vinegar and sugar. Cover and simmer for 1 1/4 hours, or until pork is very tender. Stir occasionally. Serving Suggestion: Serve with buttered noodles, rye bread, and cabbage slaw. Source: Pork, the Other White Meat
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Evil to him who evil thinks. — King Edward the Third
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Posted by admin on 6th February 2010
8 Boiled and peeled potatoes, Cut into thin slices 1/2 Apple, finely diced 1/2 Onion, finely diced 2 tb Sweet relish 1 ts Spicy mustard 2 tb Pickle juice OR 1/2 tsp Vinegar and 1/2 tsp sugar 4 tb Heaping No Fat Miracle Whip Paprika, salt & pepper — to taste 4 Hard boiled eggs, diced 1. Mix all ingredients together carefully, season to taste, garnish with parsley. Cool in refrigerator for at least 1-2 hrs, best overnite. Source: Brigitte Sealing (originally from Germany), Cyberealm BBS Typed for you by: Linda Fields, Cyberealm BBS, Watertown NY 1992 315-786-1120
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There are more fools in the world than there are people. — Heinrich Heine
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Posted by admin on 6th February 2010
Sugar-Free Raisin Bars
1 cup raisins
1/2 cup water
1/4 cup margarine
1 teaspoon ground cinnamon
1/4 teaspoon nutmeg
1 cup all-purpose flour
1 egg, lightly beaten
3/4 cup unsweetened applesauce
1 tablespoon sugar substitute
1 teaspoon baking soda
1/4 teaspoon vanilla extract
In a saucepan, over medium heat, cook the first 5 ingredients until margarine is melted; continue cooking for 3 minutes. Add all remaining ingredients.
Spread into an 8-inch square baking dish that has been sprayed with nonstick cooking spray. Bake at 350 degrees F for 25 to 30 minutes or until lightly browned.
Nutritional Analysis: One serving equals 92 calories, 97 mg sodium, 13 mg cholesterol, 15 gm carbohydrate, 2 gm protein, 2 gm fat
Diabetic Exchange: 1 starch, 1/2 fat
Mr Attlee is a very modest man. Indeed he has a lot to be modest about. — Sir Winston Leonard Spenser Churchill
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